In the global charcoal trade, charcoal delivery time plays a critical role in purchasing decisions, inventory planning, and long-term supply contracts. For importers sourcing Vietnamese charcoal, understanding how long it takes for charcoal to reach the destination port helps reduce risks, avoid stock shortages, and optimize cash flow. Vietnam has become one of the leading...Read More
If you are looking for an authentic shashlik recipe, you are in the right place. A good shashlik recipe is not only about the marinade and the meat, but also about how you grill it. In this article, we will share a step-by-step shashlik recipe, explain the best grilling techniques, and guide you in choosing...Read More
Starting a charcoal business is no longer limited to selling fuel for grilling or heating. Today, charcoal has become a key ingredient in personal care, health, household, and environmental products. Thanks to its natural adsorption properties and eco-friendly image, charcoal is widely accepted by modern consumers who prefer chemical-free solutions. For new entrepreneurs, the charcoal...Read More
Grilling skewers over charcoal is one of the most popular BBQ styles, from backyard gatherings to street food stalls and professional restaurants. However, many beginners struggle with one key step: lighting charcoal correctly. Using the wrong method can cause excessive smoke, uneven heat, or burnt skewers. That’s why understanding the easiest way to light charcoal...Read More
The global charcoal industry is entering a new phase of adjustment as supply chains stabilize and demand from commercial sectors continues to grow. For charcoal importers, distributors, and food service businesses, understanding charcoal wholesale price trends in 2026 is no longer optional—it is a critical factor in cost planning and sourcing strategy. This article provides...Read More
For beginners entering the charcoal business, shipping is often the most underestimated yet critical stage of the supply chain. Many charcoal importers focus heavily on price and product quality, but overlook the importance of proper logistics, packaging, and communication during transportation. In reality, poor shipping practices can lead to damaged goods, customs delays, rejected containers,...Read More
In the global BBQ and fuel market, understanding container capacity is one of the most important factors when importing bags of charcoal from Vietnam. Whether you are a distributor, wholesaler, or BBQ brand owner, knowing how many charcoal bags can be loaded into a 20ft shipping container or a 40ft container helps you plan inventory,...Read More
FSC® certification has become an important standard for businesses that source, trade, or use wood-based products worldwide. Many buyers today ask what is FSC® certified before placing orders, especially in industries related to wood, timber, and charcoal. For charcoal importers, FSC certification helps ensure that products come from responsibly managed forests and meet international requirements....Read More
Longan charcoal is widely recognized as a premium type of lumpwood charcoal, valued for its high heat output, long burning time, and clean combustion. Made from longan wood, this charcoal has become a preferred choice among professional grillers, BBQ restaurants, and international importers seeking stable quality and reliable performance. Understanding how to make longan charcoal...Read More
In recent years, sawdust charcoal has become an increasingly popular option in the global charcoal market. With rising demand for consistent quality, stable heat output, and scalable production, many manufacturers and importers are asking a very practical question: to produce charcoal 1kg, how much sawdust is actually needed? Understanding the conversion from 1kg sawdust to...Read More
