Vietnamese mangrove charcoal stands out as one of the most trusted choices worldwide. Made from dense mangrove wood, it delivers strong heat, long burning time, and a clean, consistent performance. That’s why whether you’re running a BBQ restaurant, grilling at home, or managing an industrial kitchen, mangrove charcoal remains a top choice.

Each size of mangrove charcoal has its own benefits depending on your cooking style — choosing the right one helps you control heat more effectively, reduce waste, and save fuel costs.

In this article, we’ll explore the most popular Mangrove Charcoal sizes supplied by manufacturers, and find out which size sells best in global markets — so you can choose the perfect one for your business or grilling needs.

Different Sizes of Mangrove Charcoal

Mangrove charcoal  2–5 cm

• Shape: Stick
• Diameter: 2-5cm
• Length: 18-23cm

This smaller stick size ignites faster and gives you more flexible heat control. Even though it burns slightly quicker than the larger sticks, it still maintains strong and clean heat suitable for most cooking setups. It’s often used in small grills, food stalls, and home kitchens. Because of its moderate size, it’s easy to stack and manage the fire. Many users also mix this size with larger sticks so the fire can start faster but still last long.

Many importers choose this size for retail packaging or household markets because it’s easy to light, convenient, and affordable.

Mangrove charcoal  5–9 cm

• Shape: Stick
• Diameter: 5-9cm
• Length: 18-23cm

This is one of the most common mangrove charcoal sizes sold globally.
It strikes a perfect balance between burning time and heat intensity, which is why it’s widely used by BBQ restaurants and grilled meat shops.

When burned, it releases low smoke and leaves white ash, ensuring food keeps its natural flavor.
Because it’s durable and burns evenly, this size is often the best-selling mangrove charcoal in Japan, Korea, and the Middle East.

 

 

Mangrove Charcoal 10–15 cm

• Shape: Stick
• Diameter: 10-15cm
• Length: 18-23cm

This is the largest stick type available. Made from thick mangrove trunks, this size delivers extremely strong heat and the longest burning time among all stick shapes. It is ideal for restaurants that need powerful heat for extended cooking hours, such as long grilling sessions, or industrial kitchens. Although it takes longer to ignite, once fully lit, it burns for several hours without needing replacement. This size produces very low smoke, minimal sparks, and clean white ash, making it a premium choice for professionals who want reliable, consistent heat.
Countries like Singapore, Taiwan, Spain, and Turkey are among the main importers of this 10–15 cm mangrove charcoal size due to its stability and long-lasting performance.

Mangrove Lump Charcoal

• Shape: Lump
• Diameter: Irregular
• Length: Irregular

Lump mangrove charcoal consists of irregular pieces of mangrove wood. Since the pieces vary in diameter and length, they catch fire quicker than the stick types and can reach higher heat in a short time. This type is perfect for fast grilling, searing food, or situations where you want more flame flexibility. Many BBQ lovers prefer lump charcoal because it gives that natural, lively flame that brings out the best flavor. Even though the shape is irregular, the burning quality remains clean and powerful thanks to the natural density of mangrove wood.
It is especially popular in European countries, where natural lump charcoal is preferred for traditional outdoor BBQs.

Split Mangrove Charcoal

• Shape: Small Lump
• Diameter: 3-8cm
• Length: 4-15cm

Split mangrove charcoal includes smaller broken pieces trimmed from larger sticks. They come in lengths between 4–15 centimeters and diameters of 3–8 centimeters. These pieces ignite quickly and create stable fire, making them ideal for restaurants that need fast startup during busy hours. They also pair well with larger sticks, helping your grill fire up quickly while maintaining heat later on. Because it’s small, affordable, and easy to use, split charcoal is a favorite among small restaurants, street vendors, and home users who value convenience. Many small businesses and distributors also prefer this type because it’s cost-effective and simple to package.

Mangrove Charcoal Performance

No matter which size you choose, Vietnamese mangrove charcoal offers excellent and consistent performance:

• Burning time: 4–4.5 hours
• Smoke: Low smoke
• Ash: Clean white ash

These features make mangrove charcoal reliable, efficient, and perfect for professional cooking environments.

Want to know which charcoals are popular and made in Vietnam? Check out the Top 5 Best Types of Charcoal in Vietnam every importer should consider!

Why Choose Mangrove Charcoal from PNP Charcoal

PNP Charcoal is a trusted charcoal manufacturer and supplier with years of experience in producing and exporting mangrove charcoal. All products are made from 100% natural mangrove wood, carefully selected and processed to ensure clean burning and long-lasting heat. We supply multiple sizes and packaging options to fit different customer needs — from restaurant owners to charcoal distributors. Each batch is inspected for quality, moisture content, and durability before delivery.

When you buy mangrove charcoal from PNP Charcoal, you can expect consistent quality and uniform size, long burning time with high heat, and clean performance with low ash, minimal smoke, and no sparks. Our products come at competitive prices for bulk orders, and we ensure fast and reliable shipping to meet your business needs.

 

Conclusion

Understanding the different sizes of mangrove charcoal helps you choose the perfect type for your cooking or business use. From small sticks to large logs, each option offers excellent burning quality, natural heat, and clean performance.

Contact PNP Charcoal today to get a quote or place your order for high-quality mangrove charcoal in any size you need. Enjoy long-lasting heat and reliable performance with every burn—perfect for restaurants, home cooks, or anyone looking for premium charcoal for BBQ.

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