Charcoal has been a trusted fuel source for centuries, widely used for cooking, heating, and industrial processes. However, with so many types and sources of charcoal available today, a common question arises: which charcoal is best? Whether you are a BBQ enthusiast looking for the perfect grilling fuel, a business seeking a reliable wood charcoal...Read More
In 2025, the global demand for briquette charcoal continues to rise steadily. Whether you’re a home BBQ enthusiast, a restaurant owner, or an importer looking to source charcoal in bulk, understanding the briquette charcoal price is essential to make an informed purchase decision. This article explains what briquette charcoal is, what factors affect its price,...Read More
If you’ve ever wondered how to make charcoal from sawdust, you’re not alone. More and more people are turning to sustainable fuel alternatives, and sawdust charcoal is quickly becoming one of the most popular choices. It’s clean, affordable, and made from recycled materials — all the boxes for an eco friendly charcoal are checked. In...Read More
Grilling has long been a beloved culinary tradition. Whether you’re preparing a feast for friends or enjoying a quiet weekend BBQ, small techniques can make a big difference—one of the most curious and effective among them is putting salt on charcoal. Though it may seem unusual, this method is backed by both tradition and science....Read More
Charcoal briquettes are a popular fuel choice for grilling, barbecuing, and even in some industrial cooking applications. But did you know that not all charcoal briquettes are the same? Each type has different ingredients, properties, and performance—making it important to know how to identify them to suit your cooking needs. In this article, we’ll explore...Read More
Charcoal types play a crucial role in every outdoor cooking adventure, yet it’s often overlooked during trip planning. Camping is one of the most beloved outdoor activities for those who enjoy adventure, nature, and the satisfaction of cooking under the open sky. While most campers prioritize tents, backpacks, or portable stoves, the type of charcoal...Read More
Lump Charcoal, Briquette Charcoal are two of the most common types of charcoal used for grilling, and choosing the right one can significantly impact your grilling experience. Each offers distinct benefits, catering to different needs and preferences. Whether you’re a casual griller or a seasoned barbecue enthusiast, understanding the differences between Lump Charcoal vs Briquette...Read More
If you’ve ever picked up sawdust charcoal, you’ve probably noticed its unique hexagon shape and the hole running right through its center. At first glance, you might wonder: Why the hole? Is it just for looks, or does it actually serve a purpose? Let’s dive in and uncover why this tiny design detail makes such...Read More
The United Arab Emirates (UAE) is currently the second largest charcoal export market for Vietnam in West Asia in 2022. With a rapidly growing economy and increasing energy demand, the UAE has become a key destination for Vietnamese charcoal exporters looking to expand their market presence in the region. Overview of Vietnam’s charcoal export markets...Read More
Firewood and charcoal application remains essential despite modern alternative fuels. Though both come from wood, their properties differ. In this article, PNP Charcoal explores their burning characteristics to help you choose the best option. The difference between firewood and charcoal? Composition and production Firewood: Firewood is simply wood that has been cut and dried. Firewood...Read More
